Old Homestead ( http://www.theoldhomesteadsteakhouse.com ) is one of the oldest steak houses in the city. It knows how to do a steak.
I've had several cuts of meat there and they are all superb. Their sides are great as well. There is one side of these garlic bread things that come in a Jenga-like structure just covered and dripping in cheese. It is phenomenal.
The atmosphere is a bit higher class than Lugers, but not as much as Craftsteak. You can still get a simple cold beer here, which is always a plus for me.
My ratings:
Cut of meat - 7/10
Sides/desserts - 8/10
Atmosphere - 6/10
Service - 8/10
Level of debauchery allowed - 7/10
Go Sox.
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Tom's numbers
ReplyDeleteCut of meat - 7.5/10
Sides/desserts - 8/10
Atmosphere - 6/10
Service - 8/10
Level of debauchery allowed - 7/10